Valentine’s Day

Saturday 14th February

From 5pm

Low lights. Intimate corners. A menu made for 2. This Valentine’s Day, Door Knock is dialing up the romance with four-course set menu designed for sharing.

4 Course Set Menu + Choice of drink on Arrival | $75pp

Level up the love with a $99 bottle of Veuve Clicquot on arrival.

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Valentine’s Day Set Menu

$75PP

On arrival

Choose from Prosecco, House Red/White or Beer

Food

Choose one dish from each course.

Starter

• Scallops — pea purée, lemon butter sauce, microgreens (GF)

• Beetroot carpaccio — goat’s cheese, walnuts, hot honey (GF, VG)

Pasta

• Lobster linguine — roast cherry tomatoes, chilli

• Pumpkin risotto — crisp sage, pepitas, pumpkin seed oil (GF, VG)

Main

• 250g Scotch fillet — port & cherry demi, fondant potato, green beans (GF)

• Vegetable Wellington — roast root vegetables, spinach, mushroom demi (VG)

Dessert

• Dark chocolate fondant

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T&Cs apply.