MENUS
Our menus can change frequently due to seasonality and our current obsessions. From bar to kitchen, we pride ourselves in delivering quality with our point of difference, and a whole lot of love.





From carefully crafted cocktails to your favourite classics, to a glass of wine or beer, we love to spoil you with a selection that is forever changing and evolving. The one thing that will never change is our passion.
Have a personal or bespoke idea in mind for a function? We would love to hear from you! Send your thoughts and booking enquiries to us: events@doorknock.com.au
COCKTAILS
Ananabiotic
Johnnie Walker Black + Laphroaig + Pineapple Ginger Cordial
Bullfighter
Tequila + Mezcal + Apricot + Lime + Coconut Cream
-20 Toronto
Peanut Maker's Mark + Rye Whiskey + Creme de Banane + Fernet Branca + Maple Syrup
God Mother
Vodka + Door Knock Brandy + Creme de Cacao, Lemon, Orget
Spaarrows Delight
Cocoa Butter Bacardi Rum + Flor de Cana 7 + Paranubes Rum + Crème de Cacao + Brown Sugar
Mauresque Royale
Calvados + Martell Cognac + Pernod + Sparkling Wine Cordial + Orgeat + Almond Bitters
Yuzu Gimlet
Gin + Yuzu Cordial
Pornorita
Don Julio Blanco + Bruxo Mezcal + Cointreau+ Passion Fruit + Vanilla
Berries Americano
Campari + Sweet Vermouth + Cynar+ Mixed Berries
DRY BAR
Huney Yuzu
Yuzu + Honey + Tonic Water + Grapefruit Juice
The Italian Affair
Lyre's Italian Spritz + Altina Sparkling Brut + Soda
Lady in Pink
Lyre's Pink London + Elderflower Syrup + Altina Sparkling Brut
The Skinny Marg
Lyre's Agave + Lyre's Orange Sec + Lime + Salt
WHITE
$14 | 71
Ricca Terra “Bronco Buster” White Blend
2022, Riverland, SA
$14 | 71
$15 | 72
Tin Shed Riesling
2024 Eden Valley, SA
$15 | 72
$14 | 68
Wangolina Sauvignon Blanc
2024, Wangolina, SA
$14 | 68
$16 | 78
Unico Zelo 'Jade & Jasper' Fiano
2023, Riverland, SA
$16 | 78
$18 | 82
Tromen Chardonnay
2024, Yarra Valley, VIC
$18 | 82
$17 | 80
Delatite Pinot Gris
2024, Manfield, VIC
$17 | 80
$180
Castagna Chardonnay
2022, Beechworth, VIC
$180
ROSE
$15 | 75
La Fou Rose
2022, Languedoc, FRA
$15 | 75
SPARKLING
$13 | 75
Cavedon Adelia Prosecco
King Valley, VIC
$13 | 75
$16 | 86
Unico Zelo TROPO Blanc De Blanc
2022, Adelaide Hills, SA
$16 | 86
$150
Veuve Clicquot Brut
Reims, FRA
$150
RED
$17 | 85
Dawning Day Pinot Noir
2021, Southern Highlands, NSW
$17 | 85
$16 | 78
The Hedonist Sangiovese
2022, McLaren Vale, SA
$16 | 78
$15 | 77
Ricca Terra Tempranillo Nero D'Avola Blend
2022, Riverland, SA
$15 | 77
$16 | 78
Mercer Shiraz
2022, Hunter Valley, NSW
$16 | 78
$16 | 84
Heathvale Cabernet Sauvignon
2018, Barossa Valley, SA
$16 | 84
$16 | 78
Hewitson Miss Harry GSM
2022, Barossa Valley, SA
$16 | 78
$120
Hewitson MadHatter Shiraz
2022, Barossa Valley, SA
$120
$150
Rusden Boundaries Cabernet Sauvignon
2021, Barossa Valley, SA
$150
FOOD
$10.0
MIXED OLIVES (VG) (GF)
w/ Warm Lemon & Bay Leaf
$10.0
$16.0
SWEET POTATO FRIES (VO) (GF)
w/ Truffle Aioli & Crisp Sage
$16.0
$16.0
CHICKEN LIVER PATE (GFO)
w/ Prune Jam & Sea Salt Lavosh
$16.0
$18.0
SELECTION OF HOUSE MADE DIPS
w/ Warm Flatbread
$18.0
$17.0
LITTLE PIZZA
w/ Spanish Chorizo, bocconcini
$17.0
$18.0
GREEK MEATBALLS
w/ Lamb meatballs, Feta, Smoked Tomato Sauce, Pickled Chillies
$18.0
$16.0
BEEFY BOI SLIDERS
w/ Truffle Aioli, tomato, milk buns
$16.0
$24.0
SMOKED SALMON RILLETTE
w/ Crème Fraiche, Dill, Smoked Roe, Sea Salt Lavosh, Dutch Carrots, Radishes
$24.0
$34.0
SCOTCH FILLET (250G)
w/ Pickled Butter
$34.0
$29.0
CRISPY PORK BELLY
w/ Red Onion & Cranberry Chutney
$29.0
$22.0
ROAST PUMPKIN (V)
w/ Whipped Feta, Pistachios
$22.0
$32.0
CRAB CAKES
w/ Cornichon tartar, lemon
$32.0
$14.0
SALTED PEANUT MADELEINES
w/ Coconut Caramel (Baked To Order)
$14.0
$30.0
CHEESE BOARD (GF) (V)
w/ Brie, Blue, Cheddar, Lavosh, Fig Chutney & Grapes
$30.0
4PM-6PM
$7.0
Sydney Brewery Pilsner
$7.0
$7.0
Sydney Brewery Pale
$7.0
$7.0
Mercer Shiraz
$7.0
$7.0
Wangolina Sauv Blanc
$7.0
$7.0
Cavedon Adelia Prosecco
$7.0
$8.0
Sweet Potato Fries
$8.0
$6.0
Mixed Warm Olives
$6.0